Cheese, Smoked Provolone
Cheese Brothers
18 Favorites
$7.99
Our salute to champagne in the sky to those other brothers across the pond. Classic provolone syncs up with our smokehouse to forge an oasis of flavor. Amplify with spicy jam or chutney and a hearty Italian red wine.
Summary
Cheese, Smoked Provolone
$7.99
Total
$7.99
Our salute to champagne in the sky to those other brothers across the pond. Classic provolone syncs up with our smokehouse to forge an oasis of flavor. Amplify with spicy jam or chutney and a hearty Italian red wine. Flavor: Buttery, sharp, tangy, and smoky

Hi there! We're Eric Ludy and Gene Graf, co-founders of Cheese Brothers. We're two guys from Wisconsin with a passion for great cheese. You could say it's in our blood. Eric's great-grandfather, a Swiss cheesemaker named Fred Ludy, started the family's first cheese factory in Wisconsin in 1919. Gene learned the trade from Tom Ludy, Eric's dad. We're not brothers by birth, but ever since we launched our company in 2015, we've been bonded by the brotherhood of cheese.
We thank you all, from the bottom of our hearts, for all of your support! Onward and forward to another hundred years!
Ingredients: Cultured pasteurized milk, salt, enzymes.
