Jesse and Michael Mondragon, with their deep appreciation for authentic Mexican cuisine, have not only perfected their father's flan recipe but also expanded Mesocano's product range to include traditional staples – tortillas and corn chips. This expansion into tortillas and corn chips is a natural progression, further embracing and sharing their rich Mexican heritage.

The tortillas, true to their roots, are made using high-quality, non-GMO white corn. Each tortilla is crafted with the utmost care, ensuring that they are not just food, but a piece of culture, perfect for a variety of Mexican dishes.

In addition to tortillas, Mesocano offers corn chips that have quickly become a favorite among their customers. These chips, thick and crunchy, are seasoned with Colima sea salt and fried in avocado oil, offering a healthier, yet flavorful snacking option. Made from certified organic white corn, these chips embody Mesocano's commitment to quality and authenticity.

Together, these products – the creamy flan, the authentic tortillas, and the delicious corn chips – showcase the Mondragon brothers' dedication to bringing the flavors of their childhood and the essence of Mexican cuisine to a wider audience. Each product is a celebration of their family's recipes and a tribute to their cultural heritage.

Mesocano Foods (Austin, TX)

location_on Austin, Texas

Mesocano Foods (Austin, TX)

location_on Austin, Texas

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